The same classic taste of Mary Berry’s Original Salad Dressing but with 50% less fat. This is a very versatile dressing and is great on salads, with pasta, roasted vegetables or as a marinade or dip.
Water, Rapeseed Oil, White Wine Vinegar, Sugar, Mustard Flour, Salt, Thickener: Xanthan Gum, Basil, Parsley, Yellow Mustard Seed, Coarse Black Pepper.
For allergens, see ingredients in bold.
Contains no artificial flavourings or preservatives.
Suitable for Vegans and Vegetarians.