Sort by:
Santa & Tree 60cm White
£49.00
Santa & Tree 60cm White
Decoration: Winter Style, Snowflake
Size: L19cm-W27cm-H60cm
Santa 60cm Brown
£48.00
Santa 60cm Brown
Decoration: Sack, Scarf, Hat
Size: 60cm
Colour: Brown/Colours
Sarah Darlington's Baby Beetroot
£3.25
Sarah Darlington's Baby Beetroot 326g
The sweet taste of the delicate baby beetroots are carefully preserved in spirit vinegar for an outstanding flavour.
Gluten free
Sarah Darlington's Baby Onions in Balsamic Vinegar
£3.75
Sarah Darlington's Baby Onions in Balsamic Vinegar These sweet and crunchy silver skinned onions are preserved in balsamic vinegar. A perfect addition to any salad, quiche or barbeque. One jar of...
Sarah Darlington's Creamed Horseradish Sauce
£2.75
Sarah Darlington's Hot Horseradish Sauce If you like the full on hit of horseradish, then look – and taste – no further than Mrs Darlington’s hot horseradish sauce. Hot without...
Sarah Darlington's Dijon Mustard
£3.75
Sarah Darlington's Dijon Mustard As mild as it is tasty, this French delight is a wonderful addition to salad dressings – and if you’re making toad in the hole, try...
Sarah Darlington's English Mustard
£3.25
Sarah Darlington's English Mustard 200g
Smooth, golden and packing a great big punch of warmth and flavour,
Sarah Darlington's French Mustard
£3.75
Sarah Darlington's French Mustard Distinctly different from its English cousins in both its colour and mildness, but still perfect with roast beef. Add some clear honey and the zest and juice...
Sarah Darlington's Garlic Mayonnaise
£3.65
Sarah Darlington's Garlic Mayonnaise All the delicate flavour and smooth texture you want from a classic mayonnaise – but with just a hint of garlic pungency to give it a little...
Sarah Darlington's Mango Chutney
£2.95
Sarah Darlington's Mango Chutney
This lovely chunky chutney is both sweet and spicy. It’s delicious as a dip or used in Indian cuisine.
Sarah Darlington's Pickled Shallots in Malt Vinegar
£5.25
Sarah Darlington's Pickled Shallots in Malt Vinegar Small and crispy, these tasty shallots are pickled in malt vinegar and a mixture of coriander, bay, mustard seeds, cloves and black pepper...

